Sunday, 29 November 2026, 19:30
Assyrtiko, three ways
Three winemakers from Santorini pour old vines, young vines and one that spent a year under the sea. Small plates to match.
- A person
- €48
- Seats
- 20 left
- Hosted by
- Yannis and three winemakers from Santorini
What happens
Three small producers bring the same grape grown three ways: vines more than a hundred years old trained into baskets on the ground, young vines from the other side of the caldera, and a few bottles that spent a year in cages on the seabed.
Yannis keeps the talking short. You taste each one with a plate chosen for it, then the winemakers move between the tables and argue with each other, which is the best part.